Copycat Twix Cookie Cups

Copycat Twix Cookie Cups

What's better than homemade candy? Let's ditch the processed stuff with random ingredients, refined sugars, and preservatives and make our own! Here's all you need:

INGREDIENTS:

INSTRUCTIONS:

  1. Blend the B.T.R. Bars until finely chopped and add 1/4 cup of almond butter to form the base. 
  2. Add into small muffin molds
  3. To make the "caramel," add coconut oil, maple syrup, vanilla, salt, and the remaining almond butter to a small saucepan and heat until melted together.
  4. Pour the caramel over the base and freeze for 10-20 minutes
  5. Melt chocolate and pour over caramel to form the top layer.
  6. Freeze for an hour until set and enjoy!

 registered dietitian to be

 


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